Hello Everyone! Well the day is over and rain is beginning to fall on my garden in Maryland. I'm so glad you were able to come by today, and stepped through my garden gate. Yes, that really is my gate and my cat Pookee.
For ambiance that reflects the era in which these novels were written, here's some music by that legendary composer of the 18th century, Mozart, and the soundtrack from the movie The Patriot.
Have a virtual glass of sparkling apple cider fromMcCutcheon's Apple Store, a locally owned shop in historic downtown Frederick, Maryland close to where I live.
Help yourself to a Cheesecake Cookie cupcake. Here's the recipe. http://tinyurl.com/2fky4tx How I wish we could for be together for real. But here we are together, when years ago this would have been impossible, let along imaginable.
I will be taking requests for e-signed, 'suitable for
printing and framing', book covers. I'll include a personal note to you alongside my author signature. I'll email you your signed
cover as soon as possible. Just leave your request in the comments section with the cover(s) you'd like along with your email address. Also, in celebration of the book's release, I'll be giving Thorns in Eden & The Everlasting Mountains away for FREE today only in Kindle ebook!
I'm celebrating the
release of Thorns In Eden & The Everlasting Mountains in ebook and paperback with an online
garden party, book cover signing event on Friday, May 10 from noon to 8. I hope you will come by my
blog in the comment section for some fun fellowship with readers and
other Christian authors.
We may not be able to be together in person, but thank goodness for the Internet. We'll have a virtual glass of champagne together, and for those who do not partake in the 'bubbly' we will have glasses of sparkling cider, along with cake and a few recipes.(See the one below.)
I will be e-signing a 'suitable for
printing and framing' book cover, for anyone that would like one, with a
personal note to you. Get on the list, and I'll email you your signed
cover.
All you have to do is stop into the comment section on Friday via the post that will be up and tell me you'd like a personalized cover, leave me your email address, and I'll get it to you asap.
A Luscious Cake for a Garden Party from Hershey's Kitchens
European Mocha Fudge Cake
Ingredients
1-1/4 cups
(2-1/2 sticks)
butter or margarine
3/4 cup
HERSHEY'S SPECIAL DARK Cocoa
4
eggs
1/4 teaspoon
salt
1 teaspoon
vanilla extract
2 cups
sugar
1 cup
all-purpose flour
1 cup
finely chopped
pecans
CREAMY COFFEE FILLING (recipe follows)
Chocolate curls (optional)
Directions
Heat oven to 350°F. Butter bottom and sides of two 9-inch round baking pans. Line bottoms with wax paper; butter paper.
Melt butter in small saucepan; remove from heat. Add cocoa, stirring
until blended; cool slightly. Beat eggs in large bowl until foamy; add
salt and vanilla. Gradually add sugar, beating well. Add cooled
chocolate mixture; blend thoroughly. Fold in flour. Stir in pecans.
Pour mixture into prepared pans.
Bake 20 to 25 minutes or until wooden pick inserted in center comes out
clean. Do not overbake. Cool 5 minutes; remove from pans to wire
racks. Carefully peel off paper. Cool completely. Spread CREAMY
COFFEE FILLING between layers, over top and sides of cake. Garnish with
chocolate curls, if desired. Refrigerate 1 hour or longer before
serving. Cover leftover cake; store in refrigerator. 10 to 12
servings.
CREAMY COFFEE FILLING 1-1/2 cups cold whipping cream 1/3 cup packed light brown sugar 2 teaspoons powdered instant coffee
Combine all ingredients; stir until instant coffee is almost dissolved. Beat until stiff. About 3 cups filling.
MAKE AHEAD DIRECTIONS: Cooled cake may be wrapped and frozen up to 4 weeks; thaw, wrapped, before filling and frosting.